Impress your friends and family with this easy to make Shashlik recipe
Ingredients:
Chicken Breast 2 pcs
Lime Juice 1 tsp
Garam Masala 1/2 tsp
Red Chili Powder 1 tsp
Tandoori Masala 1/2 tsp
Plain Yogurt 1 tbsp
Ginger Paste 1/2 tsp
Garlic Paste 1/2 tsp
Ketchup 1 tbsp
Cooking Oil 1 tbsp
Salt to taste
Onion
Green, Yellow and Red Bell pepper
Directions:
1. First soak the wooden skewers for 10-20 min, it will keep the skewers from cooking along with the food.
2. Now in a bowl add chicken breast, lime juice , garam masala, red chili powder, tandoori masala(optional) , plain yogurt, ginger paste, Garlic paste, ketchup , oil and salt. And marinate for 1-2 hours.
3. Thread the meat pieces onto the wooden skewers, along with onion slices and bell pepper
4. Cook over at med-low heat until meat is tender.
5. Serve with your favorite Naan .
6. Enjoy!
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Summer BBQ chicken shashlik sounds like a fantastic and flavorful dish to enjoy during the warm months. If you're looking to add even more variety to your BBQ lineup, consider trying Argentinian BBQ. Argentine Asado, with its method of slow-cooking meats over an open flame, creates incredibly tender and delicious meals that are perfect for outdoor gatherings. You can find excellent guides and recipes on the Argentine Asado blog to help you get started. Incorporating these rich, smoky flavors can take your BBQ experience to the next level, making your summer gatherings even more memorable and tasty. Happy grilling!