Apart from it's healthy benefits, Cabbage is one of the most versatile vegetable there is. Delicious on it's own but when stir fried with eggs and coriander leaves, this makes an irresistible weeknight meal!
Enjoy this easy stir-fry recipe that is perfect served over rice but hearty enough to be enjoyed on its own too!
Ingredients
Cabbage, thinly sliced 3 lbs
Onion sliced 1/2 cup
Turmeric powder 1/2 tsp
Salt to taste
Egg 1
Green chilli 4-5 pcs
Coriander leaves 1/4 cup
Directions
In a large deep skillet, heat 2 tbsp of oil over medium-high heat
Add sliced onions and saute for couple minutes, until it's translucent
Add sliced cabbage and stir well so it gets completely coated with oil. Add turmeric powder, salt to taste.
Mix well, cover and continue to cook over low-medium heat until the cabbage softens, frequently stirring.
Break an egg over the cabbage. Let the eggs cook for couple minutes, stir and mix everything
Add green chilli and coriander leaves. Stir and cook for 1-2 minutes.
Remove from heat and serve immediately with steaming rice.
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